Traditional tonics, fermented foods, herbal infusions
Context & Origin:Chamomile was used in medieval Europe for its soothing properties, and almond oil was a favorite among Nordic cultures to keep skin soft during harsh winters. Ingredients: Instructions:
Context & Origin:Roman women used clay masks to cleanse and detoxify their skin. Clay absorbs excess oil and impurities, while vinegar helps balance the skin’s pH. Ingredients: Instructions:
Context & Origin:Black seed oil was used by the ancient Egyptians and Middle Eastern cultures for its healing and anti-aging properties. It is packed with antioxidants that protect against wrinkles. Ingredients: Instructions:
Context & Origin:Oats have been used in European herbal medicine for centuries to soothe and heal the skin. This natural scrub gently exfoliates and hydrates, making it ideal for sensitive skin. Ingredients: Instructions:
Context & Origin:Persian women have used rose water for centuries to tone and refresh their skin. It has anti-inflammatory properties, while aloe vera soothes and hydrates. Ingredients: Instructions:
Context & Origin:Women in ancient China and Japan used rice water to maintain smooth, porcelain-like skin. Rice contains ferulic acid and antioxidants that brighten the complexion and improve elasticity. Ingredients: Instructions:
Context & Origin:Ayurvedic skincare has used turmeric and sandalwood for centuries to brighten skin and reduce acne. Turmeric has anti-inflammatory properties, and sandalwood cools and tones the skin. Ingredients: Instructions:
Context & Origin:Ancient Greek women used olive oil and yogurt for skincare. Olive oil, rich in antioxidants, nourishes the skin, while yogurt’s lactic acid exfoliates and soothes irritation. Ingredients: Instructions:
Context & Origin: Cleopatra, the legendary queen of Egypt, was known for her beauty rituals. She bathed in milk and honey to keep her skin soft and youthful. Lactic acid in milk gently exfoliates, while honey hydrates and provides antibacterial benefits. Ingredients: Instructions:
Context & Origin:The Maya and Aztecs used raw cacao as a sacred drink for health and vitality. Cacao is rich in flavonoids, which reduce inflammation, while cayenne pepper boosts circulation and pain relief. Ingredients: Instructions: