Cinnamon & Clove Herbal Tea
Context & Origin:Cinnamon and clove, key spices in Ayurvedic and traditional Chinese medicine, have antimicrobial properties and biofilm inhibition effects against Candida and bacteria. Ingredients: Instructions:Steep cinnamon and cloves in hot water for 10 minutes. Strain and drink once daily for 5–7 days. Context & Origin:Cinnamon and clove, key spices in Ayurvedic and traditional Chinese medicine, have antimicrobial properties and biofilm inhibition effects against Candida… Read More »Cinnamon & Clove Herbal Tea